Bruschetta and Mozzarella Chips

No matter what the occasion, or if it’s just regular weeknight, easy tomato Bruschetta and Mozzarella Chips are a great dish to add some color and excitement to your table. Bruschetta is always a crowd favorite over the holidays, at parties or even as a quick appetizer before dinner at home. Tomato bruschetta is extremely refreshing and simple to make. If you’re looking for an ultra-simple recipe that you can make in a rush, this appetizer is for you.

Easy tomato Bruschetta and Mozzarella Chips are always a crowd favorite over the holidays, at parties or even as a quick appetizer before dinner at home.

Bruschetta and Mozzarella Chips

Homemade bruschetta is such a light and refreshing appetizer and the crunchy tortilla chips with melted mozzarella makes this appetizer disappear quickly! It’s incredible how just a handful of simple ingredients can come together to make one of the most flavorful appetizers ever.

Ingredients for quick and easy bruschetta

Bruschetta is all the delicious blend of tomatoes, onions, garlic and basil together in olive oil. When this blend is placed on top of crunchy mozzarella covered chips, you can’t stop at just one! This is an EASY recipe for bruschetta that you can whip up in one minute. These easy to find ingredients mean you can make bruschetta all year long.

Quick and Easy Homemade Bruschetta Recipe

For such a basic dish, this appetizer is jam-packed with flavor. This easy bruschetta recipe is a go-to that will leave everyone satisfied and coming back for more. Perfect for parties, weeknight dinners, or even weekend brunch! Bruschetta is something that can be eaten immediately. Our bruschetta is a tomato that is delicious with chips, toast, breads, crackers or even pasta.

Mozzarella Chips

Bruschetta and Mozzarella Chips

Traditional bruschetta is actually a two part thing: bread with the delicious tomato based topping. The thin crisp of the tortilla chip makes this a very fun and delicious twist on the traditional bruschetta you’ve always had. Instead of putting cheese on top of the bruschetta, we have melted in onto the chips. Yum!

Mozzarella Chips

If you like nachos, then you will love this fun bruschetta twist. The melted mozzarella on the salty chips is simply addicting. The fresh tasting tomato bruschetta is the perfect compliment!

Tomato Bruschetta and Mozzarella Chips is always a crowd favorite over the holidays, at parties or even as a quick appetizer before dinner at home.

It’s important that bruschetta is eaten right away so that the bread (or chips in this case) doesn’t get soggy. Bruschetta is best when you make and eat each piece as you go. That’s what makes this appetizer fun to eat! It’s a crowd pleaser for sure.

Tomato Bruschetta and Mozzarella Chips is always a crowd favorite over the holidays, at parties or even as a quick appetizer before dinner at home.

More Fun Appetizers by Smart School House:

Bruschetta and Mozzarella Chips

Quick and easy bruschetta topping for crispy chips and melted mozzarella cheese.
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Bruschetta on chips

You Will Need

  • 2 cans of petite diced tomatoes in garlic and olive oil
  • 1 tablespoon  of garlic powder
  • 1 tablespoon of dried basil leaves
  • 1 tablespoon of red wine vinegar
  • 1/4 cup sliced green onion
  • Pinch of salt
  • Shredded mozzarella
  • Round tortilla chips

Other supplies needed:

  • Mixing bowl
  • Baking sheet
  • Parchment paper

Directions

  1. Combine the diced tomatoes, garlic powder, basil leaves, red wine vinegar, green onion, and salt in a mixing bowl
  2. Marinate in the refrigerator for 1 hour

For the chips:

  1. Preheat the oven to 400°
  2. Line a baking sheet with parchment paper
  3. Sprinkle shredded mozzarella on top of each chip
  4. Bake for 10 minutes
  5. Serve the warm chips with tomato cold bruschetta immediately

 

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