Red Velvet Cookies
4 Ingredient Red Velvet Cookies! Easy to make, super soft, chewy, and perfectly delicious.
Prep Time15 minutes mins
Cook Time12 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: red velvet
Servings: 24 cookies
Mixing bowl
Electric Mixer
Parchment paper
Baking sheet
- 1 box Red Velvet cake mix
- ½ cup Butter, softened to room temperature
- 2 Eggs
- 2 tablespoons flour
- White sugar sprinkles
Add all of the cake ingredients to a bowl and mix well
Place small spoonfuls of dough onto a lightly greased cookie sheet
Bake at 350 for 10-12 minutes
Spread either vanilla or cream cheese frosting on top of the cookies
Place the frosting on the cookies once they are completely cooled
Pour white sugar sprinkles onto a plate
Dip the frosted red velvet cookies into the sprinkles