Fairy Bread
Fairy Bread is perfect for a special treat inside of a lunch box, a colorful dessert at a party, or even a gift to friends!
Equipment
- sharp knife
- Rolling Pin
- Mixing bowl
- Butter knife
Ingredients
- Sliced white bread
- 6 ounces cream cheese at room temperature
- 2 tablespoons sugar
- Rainbow sprinkles
Instructions
- Mix the cream cheese and sugar
- Cut the crust off of the bread
- Using a rolling pin, roll the square bread pieces until they are thin (as seen in the video)
- Place a thin layer of the sugary cream cheese on top of the square bread
- Pour rainbow sprinkles on top
- Take the sprinkled bread and roll it into a spiral shape