Christmas Tree Tortilla Chips Recipe
Everything about these Christmas Tree Tortilla Chips is fun! They are not only adorable, but the crunchy little trees dress up any dish or platter for the holidays.
Equipment
- Christmas tree cookie cutter(s)
- Parchment paper
- Baking sheet
- Cutting board
Ingredients
- Spinach herb tortillas
- Butter flavored non-stick-spray
- Salt
Instructions
- Preheat oven to 350°
- Place parchment paper on a non-stick spray
- Using a cutting board, cut out Christmas tree shapes using the cookie cutters
- Place the trees on the baking sheet
- Spry the top of each tree with butter flavored non-stick spray
- Sprinkle salt over the trees
- Bake for 7-10 minutes, or until the trees turn slightly brown. The longer they bake, the crunchier the chips will be.
Notes
Baking times will vary slightly on the size of the cookie-cutter used.
Tip: These homemade tortilla chips are best when eaten fresh out of the oven.