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THE BEST POTATO CHIP DIP EVER! Only 4 ingredients!
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5 from 2 votes

Potato Chip Dip

This simple Potato Chip Dip takes a few minutes to pull together, and is SO much better than those little packets – cheaper, too!
Course: Appetizer
Cuisine: American
Keyword: chip dip

Equipment

  • Electric Mixer
  • Mixing bowl
  • Spatula
  • Bowl for serving

Ingredients

  • 2 (8 ounce) packages of cream cheese, at room temp
  • ¼ cup sour cream
  • ½ cup buffalo wing sauce
  • 1 tsp Frank’s Hot Sauce (or a hot sauce)

Instructions

  • Set out cream cheese until it reaches room temperature. This may take a few hours depending on the weather or temperature of the house. In a hurry? You can gently warm the cream cheese in the microwave.
  • In a mixing bowl, combine all of the ingredients
  • Put the chip dip in a serving bowl and refrigerate until ready to serve
  • Serve with potato chips