This quick and easy Jello Creamsicle Pie is spring and summer dessert perfection. Serve it outside, poolside, or as a cold dessert to enjoy under the warm sun. Creamsicle Pie made with orange Jello combines those classic creamy orange flavors in an easy no-bake dessert! It’s so easy and perfect when you’re craving a light and fluffy dessert recipe. It can be served softer or fully frozen. It’s just so easy and fun to make!
Jello Creamsicle Pie
To get started, you only need 4 things from the grocery store. First up, Orange Jello. Can you use a different flavor of Jello? Absolutely! You can make a Jello pie with any flavor you love, which is why this is such a great recipe to keep in your back pocket. You will also need a full-size tub of frozen Cool Whip, a can of sweetened condensed milk, and a graham cracker pie crust. I get the larger size pie crust that allows for 2 extra slices. I just feel like the pie to crust ratio works best with the larger size pie crust.
You can also use a regular pie crust, as opposed to a graham cracker one. I just have a weakness for the graham cracker crust:) Begin by mixing the Jello, condensed milk, and cool whip in a bowl. I use an electric mixer at low speed, but you can also mix it by hand. Kids are really good at this job! Get them involved with this easy pie recipe.
Creamsicles are such a classic summertime snack. I LOVED having them after the beach. They just taste better on a warm sunny day. So, it’s hard to not want to taste the mixture in the bowl because it smells so good! After the ingredients are mixed, simply pour the creamsicle pie filling into the pie crust. Do you follow us on TikTok? Here’s our video making the pie:
@smartschoolhouseJELLO Pie! It takes like an orange creamsicle 🧡 ##jello ##pie ##jellopie ##fyp ##yumyum ##creamsicle ##familythings ##learnontiktok ##kidsoftiktok ##RECIPE #♬ FASHIONABLE TROPICAL HOUSE – MikhailovMusic
Jello Creamsicle Pie
The final step is to cover the pie before it goes into the freezer. The graham cracker pie crust comes with a handy plastic pie cover within the packaging. Or, you can use some foil. You will want to freeze the Jello Creamsicle pie for at least 4 hours. That will make for softer pieces, which are delish! You can also freeze it for longer. Just be sure to keep the pie in the freezer because, just like the Cool Whip inside of it, it will melt at room temperature.
The creaminess of the pie with the flavors of the oranges is heavenly. I love these all year round, but they’re especially delicious during the summer months! You can also garnish it in fun ways, like adding whipped cream and mandarin orange slices on top. Kids LOVE fun sprinkles too. Have fun with it and have a wonderful summer!
More Fun and Easy Summer Desserts by Smart School House to Try Next:
Orange Jello Pie Recipe
You Will Need
- 1 box of Orange Jello powder (6 oz)
- 1 tub of Cool Whip (8 oz)
- 1 can of sweetened condensed milk (14 oz)
- 1 large graham cracker pie crust
Other Supplies Needed:
- Mixing bowl
- Mixing spoon or electric mixer (on slow speed)
- Pie cover or foil
- In a mixing bowl, combine the Jello, Cool Whip, and condensed milk
- Pour the creamsicle mixture into the pie crust
- Cover the pie
- Freeze for at least 4 hours
- Optional: add whipped cream, mandarin orange slices, or even sprinkles!